Ghammé; Fweregh & Kroush

Ghammé; Fweregh & Kroush recipe - cookin5m2-9968.jpg

Keeping up with my brand and my blog, I am mixing things up and posting things late.
Last week we celebrated the start of a great initiative started by two awesome ladies, Nadia and Mai. We celebrated on April 2nd, along with all the participants by hosting a gathering with my foodie friends at a local restaurant that I LOVE for its food, atmosphere, and simple feel.

The initiative is called April Is For Arab Food, and it is to celebrate our heritage recipes and bring exposure to it. To me, most importantly, this is so important in the west where our food is being appropriated and promoted as Israeli food. I live online and I SEE!
My friend, blogger and cookbook author, Bethany Kehdy said it best in her book and shared it on instagram. I could not have said it any better Continue reading

Meghlé (Spiced Levantine Pudding) and The Birth of More New Members

In case you didn’t know, we had a recent delivery at the family of 6 new members. It’s Olly, guys, Olly the cat. She gave birth to SIX CUTE KITTENS last Sunday giving us a shock for the number of kitten she had been carrying. Never a dull moment passed for Olly. She climbed the screen door, jumped on the street, played, went crazy and all sort of things a young cat would do. BUT SHE HAD SIX KITTENS GROWING INSIDE HER!!!

Meghle Levantine Spice Pudding Recipe & The Newborn Kittens - Cookin5m2-8Meghle Levantine Spice Pudding Recipe & The Newborn Kittens - Cookin5m2-1

Olly is now at home, taking care of her furry cute little things. She looks so tiny. We still can’t believe that it happened. Continue reading