Another week is done and we start another one in February. What happened last week? Read along!
A new section where I can share what’s on my mind on this blog without bombarding those who are here for the recipe with my nonsense. Just to make it clear from the start, this section is inspired by Tuesday Things by Jessica Merchant, a food blogger I’ve been following since 2011 probably. So people, don’t go around saying I stole that signature lipstick pose
Bear with me this time, it is a bit long but it’s been a while!
My belly is growing.
No, I am not pregnant. I am eating. Eating for one. Or two. Heck, even three! Me, my mind, and my belly. My irregular eating routine I’m going through lately is starting to bug me. But that is forgivable for all the things I’m working on in parallel. Between procrastination and the nothings I am committed to, I am actually getting some work done.
Which brings me to the real good news!!!
In case you have been following my Facebook page (which you should –> www.fb.com/cookin5m2) you might have known about my new big announcement. Cookin5m2 was cooking in another kitchen and making food for people other than my family. My mom and I were cooking at Mòtto and had prepared a special Palestinian brunch with exceptional recipes that wowed everyone. THE PLACE WAS FULLY, if not over, BOOKED!