The Spill

It’s another week and it’s time for THE SPILL!!

How you Spillin?

The Spill-03

Processed with VSCO with q7 preset

When THE SPILL is so good!

Let me start off by saying how blessed I feel with the people I meet and work with, and how grateful I am for the friends I have close by Continue reading

The Spill

The Spill

A new section where I can share what’s on my mind on this blog without bombarding those who are here for the recipe with my nonsense. Just to make it clear from the start, this section is inspired by Tuesday Things by Jessica Merchant, a food blogger I’ve been following since 2011 probably.  So people, don’t go around saying I stole that signature lipstick pose

The Spill-03.png

Bear with me this time, it is a bit long but it’s been a while!

Continue reading

Zalabye; Fried Dough for Epiphany

PIN-Zalabye epiphany fried dough-3321

Some serious social media suicidal thoughts were spinning around my head.

I have neglected my social media accounts to a point that they might have died. I tried reviving my Instagram account. But still, I have reached a point where I do activities that I don’t want to share online. I meet people and rather not post a photo of us together.
Is this growth? Is this growing weary of social media? Is it social media suicide?

It is equivalent to leaving the big city and escaping to the mountains and seeing no one, sitting in between of beautiful high trees and waking up to the sound of roosters calling the sun to climb up from its slumber. It isn’t that bad if you think about it.

But for someone who is making a living from being online, sharing stuff online, and getting work from doing work and sharing it on the worldwide web… THIS IS SUICIDE!

Continue reading

Spicy Cheese Tripolitan Kaak and Salmon Cream Cheese Kaak

After touring all day with an Irish couple coming for the Taste Lebanon company I am part of and walking for more than 9.2 Kms, my family decided to go to Tripoli to the Ramadan daily special Iftar and sohour (the after midnight meal that should help you sustain an all-day fasting) that spread all over the city

PIN-Spicy Cheese Tripolitan Kaak and Salmon Cream Cheese Kaak - cookin5m2 -2027

After walking around in the old souk and Khan Al Aaskar, I was delighted by the liveliness of the city. Muslims break their fast at around 8 pm and after that, they’re out in the streets shopping and eating and drinking and playing cards in coffee shops and having a good time. Continue reading